Rolly Buns

bun_flavor_rolly.jpg
bun_flavor_rolly.jpg
sold out

Rolly Buns

from 18.00

Our very own cinnamon roll.
All the goodness of Mom's original recipe, with brown sugar and cinnamon rolled into every gooey bite. Topped with a sweet cinnamon glaze.*

Dozen/Half:
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Take + Bake Instructions

Remove buns from freezer and let thaw to room temperature. Transfer to pan lined with parchment paper (provided). Bake at 350° for 6-10 minutes or until tops are golden brown. Serve warm.

Keep a close eye on your buns, as all ovens are different. If they are browning on only one side, rotate your pan halfway through baking.